![fall squash hero](/_next/image?url=https%3A%2F%2Fimages.contentstack.io%2Fv3%2Fassets%2Fbltcedd8dbd5891265b%2Fbltfcf44e90e07c0a5d%2F667082c3c22d2ee0b5ecdb24%2Ffall-squash-hero.jpg&w=3840&q=75)
Whether raw or roasted, fall squash needs to be on your dinner menu.
Brussels sprouts have a reputation for being bitter. But how can you say that about a luscious vegetable that's actually nutty and savory?
Farmer Lee Jones says they are simple to make and we should get them on our table. We can't argue with that.